Labneh Cream, Hajdu, 200g

Labneh Cream Hajdu 200 g is a fine and velvety cream made from quality cow’s milk, prepared using traditional methods to preserve the authentic taste and rich texture. With a dense consistency and a slightly sour taste, this labneh is a versatile ingredient, appreciated in Mediterranean and Oriental cuisine.

Labneh is known for its creamy texture and perfect balance between freshness and flavor, making it ideal for serving as a dip, spread, or base for various sauces. It can be enjoyed plain, with olive oil and aromatic herbs, or integrated into sweet and savory dishes.

Why choose Labneh Cream Hajdu:

• Fine cream from cow’s milk, obtained by traditional methods

• Rich and velvety texture, easy to spread

• Delicate, slightly sour taste, suitable for various combinations

• Ideal for spreads, sauces, appetizers and desserts

• Vegetarian and Halal certified product

• Practical 200 g packaging for daily consumption

Serving recommendations:

Serve labneh as an appetizer with olive oil and spices, on fresh bread or pita. It can be used as a dip for vegetables, a base for creamy sauces, or even as an ingredient in desserts and pastries.

Product information:

• Product name: Labneh Cream

• Brand: Hajdu

• Quantity: 200 g

• Storage conditions: Store in the refrigerator (max. +5°C)

• Origin: Hungary

• Certifications: Halal, Vegetarian

Labneh Cream Hajdu 200 g is the perfect choice for those looking for a smooth and versatile spread, ideal for quick appetizers, healthy snacks and recipes inspired by oriental and Mediterranean cuisine.