Parenyica Smoked Cheese Hajdú, 190g
Parenyica 190g is a traditional Central European cheese, appreciated for its distinctive spiral shape and slightly smoky taste. Made from cow’s milk and smoked with beech wood, this cheese offers a rich flavor and elastic texture, typical of dairy specialties from Slovakia and Hungary.
Its rolled, layered shape is not only attractive, but also practical, as the cheese can be easily sliced into thin strips. Parenyica is perfect for quick snacks, cheese platters, or dishes that require a slightly smoky touch.
Why choose Hajdú Parenyica cheese?
✔ Traditional Central European recipe – inspired by Slovak and Hungarian cuisine
✔ Delicate smoky flavor – obtained by smoking with beech wood
✔ Elastic and layered texture – easy to tear into strips
✔ Ready to eat product – ideal for quick snacks
✔ Versatile in the kitchen – suitable for numerous dishes
How to eat Parenyica cheese
Parenyica cheese is appreciated for its versatility and can be enjoyed in different ways:
- consumed as such, as a snack
- in sandwiches or toast
- on cheese platters alongside cold cuts and vegetables
- lightly grill or pan-fry for a crispy texture
Its slightly smoky flavor makes it perfect for complementing both simple dishes and festive dishes.
Product information
Product: Smoked Parenyica cheese
Brand: Hajdú
Quantity: 190 g
Process: smoked with beech wood
Recipe origin: Central Europe (Slovakia / Hungary)
Product type: ready-to-eat smoked cheese

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