Costul de livrare este de 20 lei pe tot teritoriul României.
Stand C1, Calea Rahovei. 224-226 Complex Comercial Chirigii
SKU: 00438 Categories: , ,

Seekh Kabab Seasoning Mix, National is a premium spice blend created specifically for preparing authentic Pakistani and Indian kebabs. Designed to provide a rich, aromatic and slightly spicy taste, this mix allows you to quickly obtain tender and juicy seekh kababs, with a traditional Asian barbecue flavor.

SKU: 00438

Original price was: 9.99 lei.Current price is: 7.99 lei. TVA inclus

  • 98% dintre comenzi se livrează a doua zi lucrătoare
  • Costul de livrare este de 20 lei
  • Comanda se poate ridica și personal de la adresa Stand C1, Calea Rahovei. 224-226 Complex Comercial Chirigii
  • Suport telefonic la numărul 0701 002 000
Description

Seekh Kabab Seasoning Mix, National – authentic mix for grilled Asian kebabs

Seekh Kabab Seasoning Mix, National is a premium spice blend created specifically for preparing authentic Pakistani and Indian kebabs. Designed to provide a rich, aromatic and slightly spicy taste, this mix allows you to quickly obtain tender and juicy seekh kababs, with a traditional Asian barbecue flavor.

Seekh kabab is a dish of seasoned minced meat, shaped on skewers and cooked on the grill or in the oven, being one of the most popular dishes from the Indian subcontinent. The National Mix combines carefully selected spices to reproduce the authentic taste without the need for individual dosage of spices.

Main features:

  • Special spice mix for authentic Seekh Kabab
  • Balanced blend of aromatic and slightly spicy spices
  • Ideal for minced beef, chicken or lamb
  • Suitable for grill, oven or pan
  • Quick preparation and consistent result

Benefits of Seekh Kabab Spice Mix

Seekh Kabab National Recipe Mix simplifies the cooking process by providing the right proportion of spices for an authentic Asian BBQ taste. The blend contains spices such as red chilli, cumin, coriander and black pepper, which contribute to the intense flavour and tenderness of the dish. The mix is ​​made without artificial colours and is designed to obtain juicy and well-seasoned kebabs.

Suggestions for use:

A sachet of spice is mixed with about 1 kg of minced meat, onion and ginger-garlic paste, then the composition is shaped onto skewers and cooked on the grill, in the oven or in a pan. The dish is traditionally served with naan, fresh salad, chutney or yogurt-based raita sauce.

Main ingredients:

Salt, red chili, cumin, coriander, black pepper, nutmeg, pomegranate seeds, mango powder, citric acid and other aromatic spices carefully combined for the specific taste profile of seekh kabab.

Storage recommendations:

Store in a cool, dry place, away from direct light and moisture. After opening, the package should be tightly closed to maintain the freshness of the spices.

Additional information
Weight0.100 kg

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